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French Vanilla Collagen Creamer

By Nicole Bowman

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Loving collagen in your coffee? Try this silky dairy-free French Vanilla Collagen Creamer to sweeten things up!

The addition of CanPrev’s Collagen Full Spectrum Powder delivers whole-body benefits by increasing collagen production throughout the body. You’ll notice glowing skin, healthy nails, improved joint mobility, increased muscle strength, and reduced bone loss. Start your day with a boost of nutrition, by nourishing your body from the inside out.

User

Servings

20

User

Prep Time

10 mins

Ingredients

  • ½ cup cashews
  • 1 cup filtered water
  • 1 Medjool date
  • ½ tsp vanilla extract
  • Pinch of Himalayan pink salt
  • 4 scoops of Collagen Full Spectrum

Directions

  1. Soak cashews in hot water for one hour or overnight, until soft.
  2. In a high-speed blender, combine all the ingredients except collagen, and blend on high for three minutes, until smooth.
  3. Using a fine sieve or nut milk bag, pour the creamer into a glass jar to strain the pulp.
  4. Stir in collagen until dissolved.

Storage Instructions: Store in an airtight jar in the fridge for up to 2 weeks. Shake well before using.

Meet the Creator

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Meet the Creator

Nicole Bowman

BASc Human Nutrition

As a fitness and health enthusiast, Nicole combines her background in Human Nutrition with her passion for cooking to create delicious treats with functional benefits.

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