Myco10 Blondies
By Nicole Bowman
Thinking about sweets before dinner? We are too.
Elevate your dessert tonight, by trying out these Myco10 Blondies. Not only are they sweet and bound to satisfy any craving, but they are also loaded with CanPrev’s Myco10 Immunomodulating Mushroom Complex to support your immune system.
With 7 medicinal mushrooms and 3 whole food antioxidants, you won’t think twice about reaching for seconds.
Servings
12
Prep Time
40 mins
Ingredients
Wet:
- ½ cup melted coconut oil
- ⅓ cup applesauce
- ⅓ cup honey or maple syrup
- ½ cup coconut sugar
- 1 tsp vanilla
- ½ tsp salt
- 1 flax egg: 2 tbsp ground flax mixed with ¼ cup warm water
Dry:
- 1 scoop of your favourite vegan protein powder
- ⅔ cup gluten-free flour
- ½ cup coconut flour
- 4 scoops Myco10 Powder
Directions
- Preheat oven to 350F.
- In a large bowl, combine the dry ingredients.
- In a small bowl, combine the wet ingredients.
- Add the wet to the dry mix and combine thoroughly.
- Optional: Stir in ½ cup dark chocolate chunks and ½ cup unsweetened shredded coconut flakes.
- Line pan with parchment, and bake at 350F for 25-30 minutes, or until a toothpick comes out clean.
- Let cool to room temperature, and enjoy!
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Meet the Creator
Meet the Creator
Nicole Bowman
BASc Human Nutrition
A fitness and healthy eating enthusiast, Nicole combines her background in Human Nutrition with her passion for cooking to achieve delicious treats with functional benefits.
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